+ 960 3307700 contact@hellomaldives.com
say "hello" to Maldives ....
+ 960 3307700 contact@hellomaldives.com
say "hello" to Maldives ....

Sun Island

INTRODUCTION

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.

ROOM TYPE

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.

DINNING

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.

FACILITIES

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.

ACTIVITIES

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.

Vela is the main restaurant set amidst the island’s lush foliage. It offers international buffet dining, live cooking stations and signature ‘specialties with a twist’.

One of the most idyllic spots for dining is at Teppanyaki, which sits over the bright turquoise lagoon. Here you’ll find contemporary Japanese cuisine with a creative twist, with a menu of sushi, salads and premium dishes from the land, sea and garden.

At Turquoise there’s a focus on Continental and Asian flavours. The atmosphere is relaxed, in an intimate setting under the palms, with a menu of light bites, salads, burgers and pizzas alongside meat and fish dishes.

Etesian offers contemporary seafood, with the freshest ocean catches served in a modern restaurant setting.

For elegant dining under the stars, Sand has candlelit tables scattered on the beach and private dining pavilions. Indulge in beautifully prepared Pan-Indian Ocean specialties or choose from the chef’s signature menu.

The beachfront Fen Bar is cool and funky, with dark wood, mood lighting, low music and luxurious daybeds. Outdoors, there are beanbags and hammocks for lounging. Sample creative cocktail recipes prepared by the highly skilled bar team. The Chill Barboasts a gorgeous setting and ultra-comfy lounging, with daybeds and huge tables on a deck at the water’s edge. There are canopies for shade in the heat of the day, and tapas and expertly mixed cocktails will see you through the evening.